Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, italian garlic marinara sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Italian Garlic Marinara Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Italian Garlic Marinara Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have italian garlic marinara sauce using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Italian Garlic Marinara Sauce:
- Prepare 10 plum tomatoes or can of chopped tomatoes
- Get 1 whole head of garlic
- Take 6 fresh basil leaves
- Take 1 tbsp olive oil
- Get 1 tsp salt
- Take 1/2 tsp black pepper
- Take 1/2 tsp dried oregano
- Take 1 tomato paste & water if needed
Instructions to make Italian Garlic Marinara Sauce:
- add olive oil to pan on medium heat & add minced garlic & do not let burn
- chop tomatoes & remove seeds & add to pan if you don't want skin from tomatoes boil for a minute and peel skin off…or empty can of chopped tomatoes into pan & either way add a cup of water unless you like a very thick sauce
- add all other ingredients & stir in & let cook on medium heat
- if sauce is too watery add tablespoon of tomato paste at a time until desired thickness is reached
- cook & let simmer for another 15 minutes stirring & pressing down to crush tomatoes
- cook until desired thickness is reaches & serve on top of your favorite pasta or food & enjoy!
So that is going to wrap this up for this special food italian garlic marinara sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!