Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, frittata. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Frittata is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Frittata is something which I have loved my entire life.
Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. The frittata can be served immediately or warm.
To begin with this recipe, we have to prepare a few components. You can have frittata using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Frittata:
- Make ready 4 eggs
- Get 1 Cup fresh spinach
- Get 8 Oz chopped mushrooms
- Prepare 1 Cup broccoli chopped
- Make ready 1/2 cup ricotta cheese
- Get 1/4 cup mozzarella cheese
- Make ready 1/4 teaspoon black pepper and salt
- Take 2 tablespoons breadcrumbs
- Get 2 tablespoons parmesean cheese
- Take 3 tbsp butter
Pair it with our avocado salsa for a light and budget-friendly supper. A frittata is the perfect vehicle for using up leftovers. Play around with different cheeses as well: Gruyère or Parmesan are two of our faves for frittatas. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list!
Instructions to make Frittata:
- Oven preheated 425
- Saluted the mushrooms and broccoli and spinach over med heat with 1 tablespoons of butter. For a few minutes
- Beat the eggs. Add the salt and black pepper add the cheese mazzoralla and ricotta.
- 9 inch round metal pan use the 2 tbsp of butter brush it all over,and then take a breadcrumbs cover the base.
- Mix the eggs mixture with saluted vegetable with one tablespoons of the breadcrumbs.
- Topped with the parmesean cheese.
- Cook for 20 minutes, let it cool for 10 minute enjoy.
Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner. Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve.
So that is going to wrap it up for this special food frittata recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
