Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shepherd's pie# delightful baking. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Shepherd's pie# delightful baking is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Shepherd's pie# delightful baking is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook shepherd's pie# delightful baking using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Shepherd's pie# delightful baking:
- Get 250 g minced meat
- Make ready 2 sausages optional
- Prepare 1 onion
- Take 1 teaspoon tomato paste
- Make ready 1 cup ready peas
- Take 1 large carrot
- Prepare Bunch Herbs of choice I used rosemary
- Prepare 1 tablespoon flour
- Make ready Oil for frying
- Make ready 1 bunch spring onion for garnish optional
- Make ready For the mash potatoes
- Prepare 500 g potatoes
- Get 100 g cheddar cheese grated optional
- Make ready 1 egg yolk
- Get 4 tablespoons milk
- Take 1 teaspoon butter or margarine
- Make ready to taste Salt n black pepper
Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Traditionally, shepherd's pie is made with lamb (hence the name).
Steps to make Shepherd's pie# delightful baking:
- Put all your ingredients together.peel and dice the potatoes.boil them in water seasoned with salt.When the potatoes are ready drain the water, add the egg yolk,milk,butter and cheese.then mash.taste and check seasoning you can add salt and pepper to your liking
- In the meantime preheat your oven to 200 degrees Celsius
- Now let's work on the filling.dice all your vegetables.sautee the onions in oil,when brown add the carrots,peas and tomato paste cook for 2 minutes
- Add some water or stock and stir
- Add the flour to thicken the sauce,cook till the carrots are ready
- In the meantime remove the sausage from its wrap and add to the mince meat and mix
- Sautee the meat with oil in a separate pan.this will retain its crunchy ness
- Then add to the peas stew and stir.check seasoning and add salt if needed.you can also add rosemary
- Put the stew in an oven safe dish
- Now put the mash potatoes on top of the stew and stuff it evenly.tidy it up
- Now take a fork and make. Vertical lines design with it.
- Bake in a preheated oven for 25 minutes.serve when ready you can garnish with spring onion
However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. A simple supper that's got all the elements of the ultimate comfort food. Easily scaled up if you've got more mouths to feed Shepherd's Pie is the sort of food that brings a smile to everyone's face!
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