Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sirloin steak marinara. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Whether you grill or broil your sirloin steak, marinating it prior to cooking makes the meat more tender and flavorful. Marinades are mixtures of oil, spices and acidic ingredients. Perhaps the sirloin marinara is just what you are looking for.
Sirloin Steak Marinara is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Sirloin Steak Marinara is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have sirloin steak marinara using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sirloin Steak Marinara:
- Make ready 1 large pack top sirloin steak, sliced into strips
- Make ready Olive oil
- Take 2 onions, sliced
- Take 1 green pepper, sliced
- Take 10 cloves garlic
- Prepare 1/2 teaspoon black pepper
- Prepare 1 teaspoon oregano leaves
- Take 1/2 teaspoon Adobo
- Make ready 3/4 cup red wine
- Make ready 1 jar your favorite spaghetti sauce (24 ounce)
- Make ready Pasta (any shape you like)
Sirloin Steaks with Fresh Herb Marinade. Marinate: Sirloin steak is flavorful on its own, but it's also great marinated. Broil: Broil a sirloin steak in the oven on a broiler pan or in a seasoned cast-iron skillet until brown. Top sirloin marinated with a quick and easy steak marinade with herbs then grilled to perfection.
Steps to make Sirloin Steak Marinara:
- Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
- Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
- Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
- Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
- Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
- Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
- Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
- Serve with pasta and enjoy 😉!!
Place top sirloin steaks in zipper-locking bag; pour marinade over steaks. The steak marinade recipe calls for Bulletproof Coffee made with a French press. Place sirloin steaks in a large resealable plastic bag. Pour the marinade into the bag While the steaks are grilling, pour the marinade into a saucepan and bring to a boil; then. Marinating a steak requires just a few special considerations — like which cuts of steak to marinate for the grill and the right ratio of ingredients for flavor and easy cooking.
So that is going to wrap this up for this exceptional food sirloin steak marinara recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
