Frittata Florentine w/ ham and provolone
Frittata Florentine w/ ham and provolone

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, frittata florentine w/ ham and provolone. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Frittata Florentine w/ ham and provolone is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Frittata Florentine w/ ham and provolone is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook frittata florentine w/ ham and provolone using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Frittata Florentine w/ ham and provolone:
  1. Make ready 1 Egg Beaters Florentine
  2. Make ready 4 Eggs
  3. Get 1 dash of onion powder
  4. Prepare 1 dash of garlic powder
  5. Take 1 dash season salt
  6. Prepare 1 Half a diced onion
  7. Get 1 fresh ground pepper
  8. Prepare 1 Half diced green pepper
  9. Take 4 slice thin imported ham
  10. Prepare 1 Two pieces of provolone broken up
  11. Prepare 1 Two sliced green onion
Instructions to make Frittata Florentine w/ ham and provolone:
  1. Mix egg beaters and 4 eggs add seasoning prior
  2. Grease pie plate
  3. Poor mixture into pie plate
  4. Add onion, green pepper, green onion, ham and provolone on top of mixture in pie plate
  5. Cook at 375 for 45 minutes
  6. Cool eat and enjoy

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