Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage frittata. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This easy sausage frittata recipe is a breakfast spin on classic Italian pepper and onions. It's a make ahead meal and one of the best quick dinner ideas. I personally use the Spicy Turkey Italian Sausages when making this recipe although it calls for mild.
italian sausage frittata is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. italian sausage frittata is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian sausage frittata using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make italian sausage frittata:
- Take 1 lb italian sausage
- Get 1/4 cup green bell peppers or poblano peppers diced
- Make ready 6 eggs
- Prepare 1/2 cup shredded cheddar cheese
- Prepare 1 salt and pepper to taste
Combine vegetables and Johnsonville® Sausage in this frittata recipe for a delicious way to eat veggies for breakfast! Italian Sausage Frittata recipe: Try this Italian Sausage Frittata recipe, or contribute your own. Frittata, an Italian egg pie with potatoes and roasted sausage. Use the basic recipe and include your favorite ingredients.
Steps to make italian sausage frittata:
- preheat oven to 400°F fahrenheit
- cook italian sausage in an oven safe skillet ( cast iron works well) over medium high heat breaking sausage into fine crumbles as it browns
- pour off grease, mix in diced peppers, and cook 2 to 3 minutes more. turn off heat. whisk 6 eggs in a large bowl, stir in 1/4 cup cheese and season with salt and pepper
- pour egg and cheese mixture into skillet with sausage and peppers. bake frittata at 400°F for 15 to 20 minutes or until eggs are firm, toss on the remaining cheese in the last 5 minutes
Frittatas make a quick supper, perfect for a busy weekday meal. Enjoy this hearty frittata made with sausage and cheese - perfect for Italian dinner. MORE+ LESS Filled with spicy Italian sausage, flavorful greens and four kinds of cheese, it tastes best at room (Use a skewer or paring knife to check; residual heat will continue to cook frittata as it cools.) Alice's Italian Sausage Frittata. Great as a make ahead paleo breakfast. A microwave and some know how come together in this recipe for a fast and flavorful frittata.
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