Plantain,potatoes and egg frittata
Plantain,potatoes and egg frittata

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, plantain,potatoes and egg frittata. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Breakfast potato recipe - golden skillet potatoes - breakfast recipe - zeelicious foods. Plantain Frittata - Breakfast Recipe - Precious Kitchen. Plantain and Egg Frittata: How to Make Plantain and Egg Frittata

Plantain,potatoes and egg frittata is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Plantain,potatoes and egg frittata is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook plantain,potatoes and egg frittata using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Plantain,potatoes and egg frittata:
  1. Get 10 eggs
  2. Make ready 3 ripe plantain
  3. Prepare 3 potatoes
  4. Make ready Minced meat
  5. Get 1 Chopped onion
  6. Make ready 2 Chopped tomatoes
  7. Take 3 Blended scotch bonnet
  8. Make ready 2 teaspoon Ginger and garlic paste
  9. Prepare Oil
  10. Get Seasonings

Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese. This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a variety of vegetables, meats, or cheeses. Not a big fan of potatoes? In search of something different and truly tasty?

Steps to make Plantain,potatoes and egg frittata:
  1. Peel the plantain, potatoes and sliced.place oil in a pan and heat up,gently add the plantain and fry it until golden brown.Use thesame procedure to fry the potatoes
  2. In another pan add two tablespoon of oil,add the Chopped onion and ginger and garlic paste,stir fry for 1 minutes,add in the Chopped tomatoes and stir fry.
  3. Add the minced meat and stir fry until brown in color,add in the seasonings,stir fry for about 2 minutes.turn off the cooker
  4. In a large bowl,crack in all the eggs, add the minced meat mixture and whisk
  5. In a non stick pan,brush the pan with oil, add the eggs then arrange the plantain and potatoes in a circular form.
  6. Place the pan in a preheated oven for 20 minutes, remove and check to make sure the egg is set in the middle,if not add 5 minutes then remove the pan and turn off the oven.

Then look no further, these baked plantains and eggs should be right up your alley. No one will ever guess that this nutritious, mouthwatering breakfast frittata is lighter! This plantain frittata is the ultimate plantain and egg breakfast recipe. Plantain Frittata, however, was not a popular West African breakfast while I was growing up. This potato and egg frittata came to South America from Spain, where it is often cut into small wedges and served as tapas.

So that’s going to wrap this up for this special food plantain,potatoes and egg frittata recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!