Frittata - Italian Breakfast
Frittata - Italian Breakfast

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, frittata - italian breakfast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Frittata - Italian Breakfast is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Frittata - Italian Breakfast is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook frittata - italian breakfast using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Frittata - Italian Breakfast:
  1. Prepare 4-5 eggs
  2. Make ready 1/2 cup milk
  3. Prepare 2 onions slices
  4. Prepare 2 tomatoes chopped
  5. Get 1 capsicum chopped
  6. Take 1 carrot chopped
  7. Make ready As needed Any other veggies of your choice (beans, bell pepper, Zucchini)
  8. Prepare As needed Oil for cooking
  9. Make ready To taste Salt
  10. Get 1/2 tsp pepper
Steps to make Frittata - Italian Breakfast:
  1. Break eggs in a bowl, add milk and mix. Add salt, pepper and seasoning as per taste and keep aside.
  2. Heat some oil in a pan, add onion, saute till translucent. Now add capsicum, carrot and let it cook for 2-3 minutes.
  3. Add tomatoes, them salt, pepper and other veggies and cook for another 5 mins.
  4. Now add in the egg and milk mixture and cook it on low flame for 5-6 mins each side. Reverse it with the help of a plate.
  5. Your Frittata is ready ! Cut slices and Serve hot.

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