Suji (Semolina) Cookies By 2 Way Of Baking Without Oven
Suji (Semolina) Cookies By 2 Way Of Baking Without Oven

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, suji (semolina) cookies by 2 way of baking without oven. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Suji (Semolina) Cookies By 2 Way Of Baking Without Oven is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Suji (Semolina) Cookies By 2 Way Of Baking Without Oven is something that I have loved my entire life. They’re nice and they look wonderful.

Now take the cookie dough, start making balls and flatten it using your palms. Then line the cookie tray with a cookie sheet/parchment paper. Semolina cookies have both the crunchiness and smoothness comes together in a bite.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook suji (semolina) cookies by 2 way of baking without oven using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Suji (Semolina) Cookies By 2 Way Of Baking Without Oven:
  1. Take 1/2 cup powdered sugar
  2. Take 1/2 cup ghee / butter / oil
  3. Prepare 1 cup Semolina (suji)
  4. Take 1/4 cup gram flour (besan)
  5. Take 1/4 cup Wheat Flour
  6. Make ready 1/4 tsp cardamom powder

Place onto the baking tray, spaced well apart. Place a piece of cherry on top of the ball, pressing it down lightly onto the centre of each ball. Learn how to make semolina biscuits (Suji Biscuit) recipe that is really very easy and yummy biscuit recipe. You can make these biscuits recipe without butte.

Steps to make Suji (Semolina) Cookies By 2 Way Of Baking Without Oven:
  1. Take a bowl add powdered sugar, ghee. Beat it together till gets fluffy.
  2. Add semolina, gram flour, wheat flour, cardamom powder, mix it together.
  3. Just bind the dough. Cover it. Keep 10 mins to rest.
  4. After 10 min. Take lemon size of dough roll the ball with your hand. Put the ball in greased, butter paper plate. Make all balls ready.
  5. 1way of baking: Take thick pan/ kadhai place ring/ bowl. Preheat for 10 mins on medium flame. Now put the baking plate on the ring. Close the lid. Make flame low-medium for 20-25 mins.
  6. 2 way of baking: Take a big cooker. Put cooker bowl upside down in cooker. Grease and place butter paper. Put the cooker for preheat at least 10 mins. Now place all ready cookies in it. Cover the cooker with it's lid. Take out the whistle and gasket then use the lid for baking. Bake it for 20 mins on low flame.
  7. See both ways of baking and cookies are ready. awesome crispy and mouth melted cookies are ready. Enjoy!!

In a bowl, mix the butter and sugar until well combined. Add the flour, baking powder and semolina to the butter-sugar mixture and mix it together. Now add the flour and semolina to the butter mixture. Forms into soft dough, shape into small balls and place an inch apart on baking sheet. Add in semolina and ground almonds to combine well into a dough.

So that’s going to wrap it up for this special food suji (semolina) cookies by 2 way of baking without oven recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!