Plantain frittata
Plantain frittata

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, plantain frittata. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. Click here to Pin this Plantain frittata recipe to your board. This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too!

Plantain frittata is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Plantain frittata is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook plantain frittata using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Plantain frittata:
  1. Take 3 medium sized ripe plantain
  2. Prepare 5 eggs
  3. Get 4 hot dogs or 4 small sized sausages
  4. Get 3 medium sized tomatoes
  5. Prepare 2 red bell peppers
  6. Take 2 green pepper
  7. Make ready 1 yellow bell pepper
  8. Make ready 1 tsp dry pepper
  9. Get 1 medium sized onion
  10. Make ready 1 stock cube
  11. Take ¹/² tsp of curry
  12. Take ¹/2 tsp of thyme
  13. Prepare Vegetable oil
  14. Take 1 pinch salt

Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. Plantain frittata is an all-time favourite in my house hold. We love plantains and we love eggs with lots of peppers and spring onions, so what better recipe to whip up than this. Originally frittata is made of eggs and Neapolitans usually put some Plantain frittata can be not only a delicious breakfast but a tasty lunch dish which you can pack in a.

Steps to make Plantain frittata:
  1. Peel and dice plantain into tiny round shapes and sprinkle with salt. Heat oil in a pan and fry the plantain until they are golden or brown. Drain from the oil and set aside.
  2. Place and empty pan on a gas, add about 2 tablespoons of cooking oil to it, add onions and sauté for 1 minute. Add sausage and stir fry for few minutes, followed with bell peppers and tomatoes.. Season with curry, thyme, dry pepper, 1 stock cube and a pinch of salt to taste and set aside to cool
  3. Beat eggs in another bowl, transfer the content in the  - frying pan into the egg.
    1. Place an empty pan on the gas, spray with cooking spray to coat the inside of the pan. Pour the egg mixture or the filling into the coated pan and level it. Arrange the fried plantain round the pan until it takes the shape of the  - pan.
  4. Add few bell peppers stripes for a pop of colour, cover the lid and cook on a low heat for 20 minutes until it begins to set and cake nicely. - Take it off heat once it has set. Your plantain and egg frittata is ready for breakfast.
  5. Enjoy 😋😋😋

You will LOVE this Mini Baked Plantain Frittata recipe! How to Prepare Plantain Frittata using Symplinatural Recipes Plantain frittata is the ultimate plantain and egg breakfast recipe you should try. It is different, easy to prepare and of course very delicious. Don't just fry your plantain and eggs separately, try this recipe! In this vlog, she shares the recipe for plantain and fish frittata.

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