Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, healthy chicken alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy chicken Alfredo is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Healthy chicken Alfredo is something which I’ve loved my whole life. They’re nice and they look wonderful.
Chicken And Pancetta Fusilli Alfredo With Cheesy Garlic Breadcrumbs Heat the olive oil over a skillet and add chicken. Remove the chicken from the pan and set aside. In the same pan, add the garlic and sauté for one minute over medium heat.
To get started with this recipe, we must prepare a few ingredients. You can have healthy chicken alfredo using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy chicken Alfredo:
- Prepare Blackening seasoning
- Make ready Boneless chicken breasts
- Make ready on barilla protein pasta (I used angel hair but you can use spaghetti or fettuccine)
- Get extra vegetables (I used zucchini but you can use some broccoli (just steam or boil them in pasta waster before boiling your pasta)
- Get Chopped parsley to garnish
- Make ready Low fat Alfredo Sauce
- Make ready chicken broth
- Make ready Lite cream
- Prepare low fat cream cheese (1/2 block)
- Make ready garlic minced
- Prepare flour
- Prepare Salt & pepper
- Make ready adobo seasoning
- Take Parmesan cheese
Broccoli was the first vegetable that came to mind because it's in season from late summer through the colder months, because it is a good cold storage vegetable. Chicken and broccoli coated in a light skinny garlic Alfredo sauce. This guilt free version of chicken Alfredo is creamy, flavor and is even tastier than the original. It should be paste-y, but not too thick and not too thin.
Steps to make Healthy chicken Alfredo:
- Grill or bake chicken at 450° til cooked. Let it slightly cool so you can cut it up
- Boil your veggies til almost tender and then add your pasta to cook. Drain and let it sit aside while you make sauce in same pot
- Add broth, cream, cheese, garlic, and seasoning to pot. Bring to a simmer and whisk to melt the cream cheese.
- Once melted whisk in 2 tbsp of flour to thicken. Let simmer til sauce thickens slightly. Add parsley and Parmesan to finish, enjoy!
This recipe starts with making the marinade, proceeds with cooking the chicken, and then mixes the chicken into a delicious Alfredo sauce to give it a Caribbean flavor. In a large skillet over low heat, melt cream cheese and butter; stir until smooth. Add the milk, garlic powder, salt and pepper. Made with skim milk, broth, greek yogurt, and parmesan, this alfredo sauce will surely impress without the guilt! Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy.
So that is going to wrap it up for this special food healthy chicken alfredo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
