Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spinach frittata. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch! Add your favorite spices or cheese for a custom meal.
Spinach Frittata is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Spinach Frittata is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook spinach frittata using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Frittata:
- Take 2 tablespoons vegetable oil
- Make ready 6 medium potatoes, diced
- Make ready 75 g spinach
- Take Half a clove of garlic
- Get to taste Salt and pepper
- Take 6 eggs
- Prepare 80 ml milk
- Get 200 g shredded Cheddar cheese
Spinach Frittata With Bacon and Cheddar. Wonderfully flavorful spinach frittata is the ultimate brunch dish to make when you have company. Plus, leftovers keep well for several days. This gorgeous dish looks beyond impressive, yet is amazingly simple to make!
Steps to make Spinach Frittata:
- Parboil diced potatoes for 8 minutes then drain. In a saucepan, heat the vegetable oil and pour the potatoes in.
- Mix in the spinach, garlic, salt and pepper. Cook until the spinach is wilted.
- Beat together the eggs and milk, pour over the potatoes and spinach. Sprinkle with cheddar cheese.
- Reduce heat, cover and cook until eggs are firm. Mine took a little too long to firm up.
Spinach, eggs, sausage or bacon, and veggies magically combine into a divine feast for the. Mix up your morning routine with a delicious frittata; eggs boost protein and veggies become tender and delicious. Get creative with your frittata combos - try spicy jalapenos and cheddar or ham and. Other frittata recipes I love are Light Swiss Chard Frittata, Mushroom Shallot Frittata and Caramelized Onion, Zucchini and Red Pepper Frittata. This spinach frittata is a real clear out your fridge kind of recipe.
So that is going to wrap this up with this special food spinach frittata recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
