Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, cajun alfredo bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Cajun Alfredo Bake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Cajun Alfredo Bake is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cajun alfredo bake using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cajun Alfredo Bake:
- Get penne pasta
- Get favorite alfredo sauce
- Prepare boneless skinless chicken breast
- Make ready colby jack cheese
- Prepare cajun seasoning
Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat. In large pasta pot, melt butter over medium/high heat. Add water, heavy cream, cajun spices, salt and pepper. Skinny Cajun Shrimp Alfredo Pasta Bake.
Instructions to make Cajun Alfredo Bake:
- Boil noodles till al dente
- Season chicken with cajun seasoning or seasonings of choice
- Sauté chicken and dice into bite size pieces
- Mix noodles, chicken, and alfredo sauce in pan and season with cajun seasoning
- Pour everything into 9x13 baking dish and cover with colby jack
- Bake 15 minutes until cheese melts
- Serve and enjoy!
This Cajun Chicken Pasta Bake is creamy and decadent and goes perfect with a side of greens. If you like blackened chicken and a bit of spice you will definitely love this recipe. This recipe is loaded with cavatappi pasta, cheddar cheese, parmesan cheese, creamy alfredo sauce and topped with fresh chopped parsley. Cajun Alfredo Sauce, a great homemade alfredo sauce for the best dinner such as Cajun Chicken Alfredo or Cajun Shrimp Alfredo! This simple easy creamy sauce is full of cheese, Cajun seasoning, peppers, and onions.
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