Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, raisin buns - home baking with fun!. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Raisin buns - home baking with fun! Start by making the bread dough. In the bowl of a stand mixer, add the heavy cream, milk, egg, sugar, cake flour, bread flour, yeast, and salt (in that order).
Raisin buns - home baking with fun! is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Raisin buns - home baking with fun! is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have raisin buns - home baking with fun! using 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Raisin buns - home baking with fun!:
- Prepare 80 ml lukewarm water
- Make ready 3 g yeast
- Prepare 1 tbsp sugar
- Prepare 160 g flour
- Prepare 2 g Salt
- Get 1/2 egg (rest of egg is for coating the dough beforebaking)
- Get handful Raisin
- Make ready 2 tbsp water
- Get 2 tbsp rum (additional)
I decided to use a recipe for dinner rolls, and then I added. Had some eggs and was in the mood of a sandwich so wallah!! Made my own fresh buns and had my egg sandwich😋😋🥰 #. Mix flour, baking powder and sugar.
Steps to make Raisin buns - home baking with fun!:
- Mix yeast, sugar and lukewarm water. Let it leavened. 5 min - 10min
- In a small cup, let raisins get soaked with water and rum.
- In a different bowl, mix salt and flour well.
- Combine yeast and flour. Add 1/2 egg. Knead about 10 min. Super sticky but ignore this. :)
- Covert the bowl so that the dough don't get dry. Let it rest for 5 min.
- Place a pinch of flour on the board. Knead the dough on it for 10min. - hard work but let's do it. 🙌
- Add 10g of butter and knead again for about 10 min. Hit the board with the dough very hard!
- Place it in a bowl and cover. Let it leavened for about 60 min in a warm place.
- Now the dough is doubled.
- Preheat the oven 180 degree.
- Add raisins and mix gently. Cut the dough into 5 pieces.
- Make the shape as round small ball. Brush egg over the surface. With the knife make a shallow cut on the surface.
- Bake for 15 - 20 min. Recommend to spray the water a couple of times so that humidity of the oven rises. It makes your buns softer :)
- Done :))))
Then add beaten eggs, milk, vanilla and raisins. Mix just until all flour is moistened. Roll out dough onto lightly floured surface with rolling pin. Use a round cookie cutter or the top of a glass to cut out buns. The buns should pretty much double in size, and be golden and firm.
So that’s going to wrap it up for this special food raisin buns - home baking with fun! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
