Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steamed egg pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Steamed egg pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Steamed egg pudding is something which I have loved my entire life.
Chinese Steamed Egg is a traditional recipe that is very easy to make. Learn how to steam eggs Chinese style, including tips to make it silky and smooth. Once sugar has dissolved, off the flame.
To begin with this recipe, we must first prepare a few ingredients. You can cook steamed egg pudding using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed egg pudding:
- Take 1 large duck egg. Yes duck :)
- Make ready 2 large chicken eggs
- Take Salt and white pepper
- Make ready 2 cups lukewarm water
- Make ready touch Garlic oil for final
- Make ready Salt and white pepper or chicken powder
With a smooth, silky feel and delicate taste that people of all ages will enjoy, this will surely become part of your main dessert. How to make Steamed Egg and Shrimp Pudding. Strain egg mixture and portion equally among the baking dishes. Like the savory version, if properly steamed, this sweet egg pudding should have a silky texture resembling soft tofu.
Instructions to make Steamed egg pudding:
- Prep your steamer with water and heat it up. Stat!
- Crack your eggs into a large prep bowl.
- Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid.
- When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl.
- Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil.
The steps (photos here) are as simple as mixing beaten eggs with milk to the. Check Steamed Egg Pudding Recipe in Urdu. The best way to hard cook eggs? The steaming time will vary depending on the size of your eggs, how cold your eggs are to begin with, the altitude of your. This silky smooth steamed egg white milk pudding with ginger juice is a very healthy dessert.
So that is going to wrap it up with this exceptional food steamed egg pudding recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!