Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, zucchini frittata. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zucchini Frittata is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Zucchini Frittata is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have zucchini frittata using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini Frittata:
- Take 1 Zucchini
- Make ready 1/4 Onion
- Take 2 slice Bacon
- Get 1 large Egg
- Take 2 tbsp Milk
- Take 1/2 tbsp Grated cheese
- Prepare 2 tsp Olive oil
- Get 1 tsp Butter
- Take 1/4 tsp Italian herb mix
Steps to make Zucchini Frittata:
- Thinly slice the zucchini, mince the onion, and then slice the bacon into 1 cm wide pieces
- Put 1 teaspoon of olive oil in a hot frying pan, then stir fry the zucchini and onion. Once they have wilted, add the bacon and continue to stir fry.
- Beat the egg in a bowl and add the milk, powdered cheese, and Italian herb mix and mix well. After the veggies cool, add this to the frying pan.
- Heat a separate frying pan, add the other teaspoon of olive oil and butter, then pour in the egg mixture from Step 3. Gently cook over low-medium heat until evenly browned.
- Flip it over and cook over low heat until golden brown. Then, it's ready!
So that is going to wrap this up for this exceptional food zucchini frittata recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
