Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, plantain frittata. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Plantain Frittata is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Plantain Frittata is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook plantain frittata using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plantain Frittata:
- Get 4 Eggs
- Make ready 2 Plaintain
- Make ready 4 Tablespoons Sugar
- Make ready 1 bread Slice of
- Prepare cardamon
- Prepare 1 Tablespoon ghee
- Take raisins cashew and for garnishing
Instructions to make Plantain Frittata:
- Peel and cut plantains into cubes. Deep fry the plantain cubes till golden brown and drain on absorbent paper
- Blend the eggs, sugar and the bread. Add cardamom.
- Take a nonstick saucepan, fry cashew and raisins in ghee. Remove half from the pan, then add the fried plantain and pour over the egg mixture. Sprinkle the remaining cashew and raisins. Cover the pan with a lid.
- Over a low flame, cook it for over 20 minutes or till done. If you think you can, you can flip to the other side to brown it. Alternatively, you can bake in a preheated 180 c oven for about 20 min or till the top is firm.
- Stuff face. :D
So that is going to wrap it up for this special food plantain frittata recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
