Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable fritters (bakwan goreng). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Fritters (Bakwan Goreng) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Vegetable Fritters (Bakwan Goreng) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have vegetable fritters (bakwan goreng) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Fritters (Bakwan Goreng):
- Prepare Cabbage, slice small
- Take carrots, slice thin to the size of matches
- Take beansprout (optional)
- Get multipurpose flours
- Get salt
- Take grounded pepper
- Get water
Steps to make Vegetable Fritters (Bakwan Goreng):
- Create the flour by mixing flour and water. Add salt and pepper and taste test it. You want the dought to be watery and a bit pasty.
- Add the sliced vegetables into the flour dough and mix it untill even.
- Heat up oil in a pan and fry the mixed vegetables, approx 10x10cm. Flip when it became light brown.
- Serve with chili.
So that’s going to wrap it up for this special food vegetable fritters (bakwan goreng) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
