Mutton/Beef Kofta - Hyderabad style
Mutton/Beef Kofta - Hyderabad style

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, mutton/beef kofta - hyderabad style. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mutton/Beef Kofta - Hyderabad style is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mutton/Beef Kofta - Hyderabad style is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mutton/beef kofta - hyderabad style using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mutton/Beef Kofta - Hyderabad style:
  1. Prepare 500 gm Mutton
  2. Get 9 green chillies
  3. Get 2 onions
  4. Make ready 16 cloves
  5. Make ready Handful corrainder leaves
  6. Take Handful mint leaves
  7. Prepare 1 tbsp Chana dal
  8. Get 1/2 tsp red chilli powder
  9. Make ready 1/4 garam masala powder
  10. Make ready 1/4 turmeric powder
  11. Make ready 1 cup water
  12. Prepare 1 tbsp vegetable oil
  13. Take As per taste Salt
Steps to make Mutton/Beef Kofta - Hyderabad style:
  1. Add all the incredients shown below in a pan and put it on the stove till mutton becomes tender but not too soft.Keep some corrainder and mint leaves aside to add later
  2. Make a paste of the mixture by adding some water if it's too dry along with corrainder and mint leaves
  3. Make small tikkis as shown below and fry in a pan. Pour 1 to 2 tsp oil to fry each side on low flame accordingly.

So that is going to wrap it up for this special food mutton/beef kofta - hyderabad style recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!