Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, steam eggs. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The best way to hard cook eggs? The steaming time will vary depending on the size of your eggs, how cold your eggs are to begin with, the altitude of your location, how vigorous the water. Chinese steamed eggs or water egg is a traditional Chinese dish found all over China.
Steam Eggs is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Steam Eggs is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook steam eggs using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steam Eggs:
- Prepare 2 eggs
- Get 160 ml water
- Prepare Salt
Learn how to make it flawlessly! If you ever tried Chinese steamed egg sometimes called as egg custard , it will amaze you by the Soft, smooth and tender steamed egg (蒸鸡蛋) is a comforting food for lots of Chinese children and a. This video shows you how to make smooth. Chinese steamed eggs are irresistible and can send you halfway to paradise.
Steps to make Steam Eggs:
- Crack egg in a bown add a little salt and mix. Then add 160 ml water and whisk properly.
- Boil water in a wok. When the boil boils. Adjust stove into low heat. Then slowly place the bowl with egg inside. Steam for 15 mins.
Learn the how to prepare the egg custard from the renowned chefs. Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. Learn how steam eggs Chinese style, as well as useful tips and tricks. Like boiling water, boiling an egg is a no-brainer, or so they say. If you're like most people, you cook eggs this way in a pot of boiling water and let them cool when they're done.
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