Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beet root paratha. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grind coriander seeds to a coarse powder. Finely chop green chillies and cilantro leaves. (Add green chillies keeping in mind the sweetness of beetroot.) Peel the beetroot skin and grate it. After a minute, add grated beetroot and green chillies.
Beet root Paratha is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Beet root Paratha is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook beet root paratha using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beet root Paratha:
- Take For Beetroot Paste-
- Get 2 Cup beetroot granted
- Take 1/2 tsp ginger paste
- Prepare 1 green chilli
- Prepare 1/2 tsp Salt
- Prepare 2 tbsp Water
- Make ready 2 tbsp Oil
- Get For Dough-
- Get 3 Cup Wheat Flour/atta
- Prepare 1/2 tbsp Jeera
- Get 1/2 tsp Amchur powder
- Get 1/2 tsp Salt
- Take 2 tsp Ajvain
- Get 2 tbsp Coriander finely chopped
I also make paneer and egg rolls using these beetroot paratha similar to the way I made these Paneer. These beetroot parathas are a variation of stuffed parathas made with beetroots. These parathas have a faint sweet taste coming from the beetroots. Stuffed parathas are made with various grated veggies and even mashed potatoes. parathas can be served for breakfast, brunch or lunch.
Steps to make Beet root Paratha:
- Firstly cook well grated beetroot then make paste with all paste material.
- In large bowl mix well all dough material further add beetroot paste make smooth dough rest it for 10 min then roll it like paratha
- Finally serve beetroot paratha with pickle
These beetroot parathas can also be packed in the tiffin box. Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated beetroot, boiled, mashed potatoes and some spices. There is another version of making beetroot paratha where raw finely grated or boiled, pureed beetroot is added directly into the flour to make the dough. Beetroot paratha is a healthy breakfast recipe which is loaded with full of nutrients and good for health too…We all love to eat various paratha stuffings but, this particular paratha is perfect if we are looking for a healthy diet…. Paratha recipes or roti recipes to check out more are listed below: methi paratha; aloo paratha; egg paratha; phulka soft chapathi or chapati recipe Beetroot Paratha Recipe - A tasty and easy paratha recipe made from Beetroot (Chukandar).
So that is going to wrap it up with this special food beet root paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
