Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jamaican banana fritters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
These Banana Fritters are a delicious way to use up your ripe bananas. Growing up in a Jamaican household has its perks. Every Saturday morning there was Beres Hammond or Bob Marley playing in.
Jamaican Banana Fritters is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Jamaican Banana Fritters is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have jamaican banana fritters using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jamaican Banana Fritters:
- Get 3 overripe bananas, mashed
- Take 1/2 tsp ground cinnamon
- Prepare 1/4 tsp ground nutmeg
- Get 3 tbsp brown sugar
- Make ready 1/2 tsp vanilla extract
- Take pinch salt
- Make ready 3/4 cup all-purpose flour
- Make ready 2 tbsp oil (for pan frying)
- Take 1 granulated sugar for sprinkling when done
Saturday morning are banana fritters central. I have been making these for the kids since they were babies. How to make Jamaican banana fritters. Peel each of the bananas, slice and add them to a bowl.
Steps to make Jamaican Banana Fritters:
- Mash and mix all ingredients together (except oil)
- Heat oil in pan, and pan fry fritters like you would pancakes.
- If the batter doesn't ooze out it means they're done.
- Set on paper towel to drain and sprinkle with sugar while hot (so it's sticks to the fritter)
- note, you can add more or less of each ingredient to your taste. They are supposed to be dense little guys (as there is no egg) but delish alone or with ice cream enjoy! !
Use a potato masher or blender to breakdown the bananas until they become a pureed consistency. Super easy Jamaican banana fritters are light, fluffy and soooooo tasty. It is a cross between a donut and mini pancakes. Banana fritters are one of the first Jamaican dishes I cooked growing up. However, this week, we will keep it simple and very Jamaican with a banana fritters recipe - courtesy of cooklikeajamaican.com - that is perfect for any quick breakfast.
So that’s going to wrap this up with this special food jamaican banana fritters recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
