Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, banana fritters. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana fritters is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Banana fritters is something which I have loved my whole life.
Reviews for: Photos of Banana Fritters. These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal.
To begin with this particular recipe, we must prepare a few components. You can have banana fritters using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Banana fritters:
- Make ready 3 ripe bananas
- Prepare 1 egg
- Make ready 1 tsp of vanilla extract
- Make ready 1/2 tsp of cinnamon
- Take 1/4 tsp of nutmeg
- Prepare 1/2 cup of sugar
- Prepare 2 cup of all-purpose flour
- Get 1 tbsp baking powder
- Prepare 1/4 - 1/2 cup milk
These useful spices can be used to cook so many different meals! Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.
Instructions to make Banana fritters:
- Peel and mash the ripe bananas.
- Beat egg, sugar, vanilla, cinnamon, and nutmeg.
- Next, blend egg mixture with mashed bananas. Make sure it is all incorporated.
- Then sift flour and baking powder into the banana/egg mixture.
- If the batter seems to be too thick add a little milk… I added about 1/4 cup to 1/2 cup of milk.
- Add oil to a frying pan and place on medium high heat. Drop spoonfuls of the banana fritter batter into the hot oiled frying pan. Flip when you see the edges starting to get brown and golden.
- Lastly, combine cinnamon and sugar together to create your cinnamon sugar. This is used to sprinkle on top of the fritters once they are finished cooking and still hot.
- Sprinkle cinnamon sugar on top.
- Enjoy!
Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.
So that’s going to wrap it up for this special food banana fritters recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
