Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beet puri. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
You can serve these beetroot puri like the way we serve regular pooris. With potato curry or chickpea curry or any sabzi or gravy like matar paneer. Add the chopped beetroot in a grinder or blender jar.
Beet Puri is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Beet Puri is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have beet puri using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beet Puri:
- Make ready 1 Beet
- Get 250 gm Maida or all purpose flour
- Make ready to taste Salt
- Get 2 tea spoon Roasted cumin and chilli powder
- Prepare as needed Oil
- Prepare Water as required
The hardest part of this beet sauce recipe is cutting the beet into chunks, and not because a beet is particularly hard to chop. No, the real trouble comes because a beet is. Lower the heat and stir in the beets, vinegar and tomato paste. Throughout Asia, Africa, and Europe, for centuries, people have consumed either the root or the leaves of the plant.
Instructions to make Beet Puri:
- Peel the beet and cut into small size.
- Grind beet with little water to form smooth paste.
- Now add 250 gm flour, salt, 1 tb spoon oil, 2 teaspoon roasted cumin and chilli powder,beet's paste in a mixing bowl and mix well.
- Add water gradually and knead soft dough.
- Cover dough with wet clothes for 15 minutes.
- Divide dough into equal portions and shape them into balls.
- Lightly flatten it like a puri with a rolling pin.
- Heat 4 cups oil in a pan over high heat and then simmer.
- Deep fry puri on both sides until crispy.
- Serve beet puri with gravy of your choice.
Overview Information Beet is a plant. The root and leaves are used as medicine. Beet root and leaves are also eaten as a vegetable. People use beet most often for athletic performance. Beets are good sources of folate, potassium , vitamin C , fiber, and.
So that’s going to wrap this up with this exceptional food beet puri recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
