Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salty onion fritters. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
To his surprise, and horror, some of the best salt cod fritters David Leite ever ate weren't Portuguese, but Spanish. Onion Bhajji is very popular Indian snack. Schezwan Paneer Pakora-Stuffed Paneer Pakora-Cottage Cheese Fritter-Quick and Easy Paneer recipe.
salty onion fritters is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. salty onion fritters is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have salty onion fritters using 3 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make salty onion fritters:
- Make ready 1 cup flour
- Get 1/2 cup onion-julienne cut
- Make ready 1/4 tsp salt
You can even make these Classic Onion Pakoda - North Indian Punjabi Style. Onion Fritters - Crispy South Indian Style (With. The Onion Fritters recipe out of our category Bitesize! Spicy, crispy Indian fritters, made with onions and gram flour (a big plus for gluten-free eaters!), are the ultimate Indian comfort food.
Instructions to make salty onion fritters:
- mix well all ingredients
- heat the frying pan.
- put in cooking oil
- when the oil is hot enough put in the mixture a spoonful at a time
- fry until golden brown.
- take the fritters from the pan onto a plate lined with kitchen paper to soak excess oil
- you can eat it with or without a dip.you may choose a chilli sauce mixed with tomato ketchup or thai chilli sauce
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