Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken and kimchi fritters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Kimchi Fritters is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken and Kimchi Fritters is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken and kimchi fritters using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken and Kimchi Fritters:
- Get Ingredients for chicken:
- Take 2 cups chicken, fully cooked and shredded
- Prepare 1/3 cup kimchi, finely shopped
- Prepare 1/3 cup Japanese Panko
- Take 1/4 cup shredded cheese (I used Mexican blend)
- Make ready 2 Tablespoon green onion, finely chopped
- Take 1 Egg beaten
- Get Other ingredients:
- Get to taste Mayonnaise
- Get to taste Thinly sliced green onions
- Get to taste Kimchi
Instructions to make Chicken and Kimchi Fritters:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Combine all the ingredients. Then, form them into round patties and place them in the fryer basket without stacking.
- Air fry at 380F (190C) for about 7-8 minutes, flip once in the middle, until the surface is slightly golden brown.
So that’s going to wrap this up for this special food chicken and kimchi fritters recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
