Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cornbread ham bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cornbread ham bake is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Cornbread ham bake is something which I have loved my whole life.
A simple but delicious recipe for southern cornbread baked in a Dutch Oven on a fire. This recipe is perfect for Baking on a Campfire. This savory cornbread recipe, or "Southern Cornbread," will teach Northern cornbreads tend to be more cake-like, on the sweet side, with a finer crumb due to more.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cornbread ham bake using 18 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Cornbread ham bake:
- Take cornbread
- Prepare 2 cup Bisquick
- Make ready 1/4 tsp Baking soda
- Take 1 cup granulated sugar
- Make ready 4 tbsp corn meal
- Get 2 eggs
- Take 1 cup whole milk
- Get 1/2 cup butter salted
- Take ham mixture
- Make ready 1 1/2 cup chicken stock
- Get 1 small jar of pimentos
- Prepare 1 bunch green onions
- Make ready 1/4 tsp ground black pepper
- Take 1/4 tsp salt
- Get 3 cup (thawed) frozen corn
- Get 1 1/2 cup ham cubed
- Prepare 2 cup grated sharp cheddar cheese
- Prepare 1 egg
Loading Manage Baked Salmon with Beet and Watercress Mash in my favorites, recipe is not saved recipe is. The Zojirushi bread machine has a cake setting. That would be perfect for cornbread right? However, instead of giving a cornbread recipe the manual tells you to use a mix.
Instructions to make Cornbread ham bake:
- Combine first 4 ingredients in bowl
- In separate bowl combine eggs, milk and butter. Mix well.
- Combine wet ingredients to dry ingredients. Mix well.
- Spray 9x13 inch baking pan with cooking spray.
- Put cornbread mixture in baking pan and bake at 350° for 30-40 min.Until toothpick comes clean
- Let cornbread cool.
- Next you will be making the ham mixture.
- In a large stock pot add
- Bring all ingrediets to boil and simmer for 12 min.
- Combine 1/2 of cornbread crumbled large. (Size of golf ball) in large bowl and add following ingredients
- Mix well. Now add ham and veggie mixture to cornbread mixture and mix til ingredients are combined.
- Spray 13x9 inch pan with cooking spray.
- Pour cornbread ham casserole mixture into pan. Bake at 325° for 25-30 minutes.
This really is the best buttermilk cornbread! So let's be real… cornbread isn't the hardest or trickiest thing to make, but everyone has different tastes. You know, when I was in seventh grade, my mom took me to New York City. While some cornbread recipes are more cake-like and thick, this cornbread is grainy in texture, flatter, and. Use up leftover ham and cornbread with this tasty sandwich recipe.
So that is going to wrap it up for this exceptional food cornbread ham bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
