Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet corn and beet root salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Put the corn, celery and onion into a serving bowl. When the beets are cool enough to handle, trim off both ends and gently peel off the skin. This roasted beet and corn salad is a perfect lunchtime option or go-to appetizer for your next get together.
Sweet corn and beet root salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Sweet corn and beet root salad is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sweet corn and beet root salad using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet corn and beet root salad:
- Prepare 1 Cann sweet corn
- Make ready 2 tbsp chopped onion
- Prepare 2 tbsp tomatoes
- Take 1 tsp chaat masala
- Make ready 2 tbsp lemon juice
- Prepare 2 beet root (slices)
- Get Mint leaves or fresh coriander leaves as needed
- Get as needed Salt
Beets are in season from June to September, and sweet local corn is coming into season right now, and in my house it is ALWAYS ricotta cheese season. Salt and black pepper as per taste. Method: Prepare all ingredients by washing and slicing carrot, beet, onion and green chilli. Footnotes Partner Tip; Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Steps to make Sweet corn and beet root salad:
- Take canned sweet corns
- Strain all the liquid and rinse with water if you want
- Chopped tomato, onion, beet root and mint. Take out chat masala and squeeze lemon juice
- Take a bowl and add sweet corn in it. Mix chat masala, onions and tomatoes and mix. Add salt if needed
- Now take a serving platter and arrange slices of beet root over the edges and in the center keep sweet corn salad in between. Squeeze lemon juice over beetroot slices as well for better taste. Sprinkle salt if needed. Sprinkle chopped mint or coriander leaves on top
- Serve this healthy and colorful salad to your family
Sweet Corn, Berry, and Roasted Beet Quinoa Spinach Salad because you can't beet a good salad with all of summers best seasonal produce and this sweet corny combo has it all! Delicious and nutritious salad topped with optional baked or air fried tofu and drizzled with Avocado Cilantro Dressing. If using frozen sweet corn, thaw in boiling water. Prepare the avocado and chop into bite size bits. Wash the tomatoes and halve them.
So that is going to wrap this up with this exceptional food sweet corn and beet root salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
