Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, puerto rican rice and beans. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Puerto Rican Rice and Beans is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Puerto Rican Rice and Beans is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have puerto rican rice and beans using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Puerto Rican Rice and Beans:
- Make ready 1 can Pink Beans or Red Kidney Beans
- Take 1/2 tsp Adobo Seasoning
- Make ready 1/2 tsp garlic powder
- Get 1 packages sazon con azafran seasoning
- Prepare 2 tbsp sofrito sauce
- Prepare 2 sausages
- Make ready 2 russet potatoes
- Make ready 1 1/2 cup white rice
- Make ready 1 tbsp flax seeds (meal) optional
Steps to make Puerto Rican Rice and Beans:
- Cook white rice to instructions.
- Cook sausages to instructions and dice into squares when finish.
- Boil potatoes for 50 minutes at 375°F or #6 on your stove. Dice into square when finish.
- Drain pink beans and set aside the liquid. The liquid will be used for the sauce.
- Add pink beans to the pan and add half the liquid from the can and cook at 235°F or #2 for 3 minutes. "You can add a little more of the liquid if you like more sauce with your meal"
- Add sofrito sauce, sazon con azafran seasoning, garlic powder, and adobo seasoning. Stir and cook at 270°F or #3 for another 3 minutes.
- Add sausage and potatoes and stir. Let it simmer for 5 to 10 minutes and serve over white rice. "You can add flax seeds to thicken the sauce or if you just want to add some fiber."
So that’s going to wrap it up for this exceptional food puerto rican rice and beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!