Banana Fritters
Banana Fritters

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Fritters is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Banana Fritters is something which I’ve loved my entire life.

Reviews for: Photos of Banana Fritters. These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana fritters using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Banana Fritters:
  1. Prepare 2 bananas
  2. Get 1/2 bowl besan/gram flour
  3. Prepare 4 TSP rice flour
  4. Prepare 1/2 TSP red chilli powder
  5. Prepare 1/4 tsp turmeric powder
  6. Make ready 1/4 TSP garam masala
  7. Prepare 1/4 TSP Cardamom powder
  8. Make ready to taste Salt
  9. Get as needed Oil for deep fry

These useful spices can be used to cook so many different meals! Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.

Instructions to make Banana Fritters:
  1. Make thick round slices of banana,take besan,rice flour in a bowl. Add red chilli powder, turmeric powder,salt,garam masala, cardamom powder,mix well.Add lukewarm water to make batter for fritters.Rest it for 15 minutes.
  2. Now heat oil on slow flame,mix the banana slices in batter.
  3. Now drop fritters in hot oil,when it come on top,turned it,slow the flame,now deep fry neatly from both the sides as usual.
  4. Now take it out on tissue paper to absorb extra oil. Serve hot.

Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.

So that’s going to wrap it up with this exceptional food banana fritters recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!