Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, full spinach fritters (jain food). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Full Spinach Fritters (JAIN FOOD) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Full Spinach Fritters (JAIN FOOD) is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have full spinach fritters (jain food) using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Full Spinach Fritters (JAIN FOOD):
- Take 15-20 Palak leaves
- Take 2 cups Gram Flour
- Get 1/4 cup Semolina
- Make ready 1/4 cup grated coconut
- Get 1 spoon jeera
- Take 1 spoon Fennel powder
- Make ready 1 spoon Carrom seeds (crush with hands)
- Get 2 spoons Sesame seeds
- Make ready 1 spoon red chilli flakes
- Take 1/4 tbs Asafoetida
- Take 1 spoon Lemon juice
- Prepare 1 spoon Sugar
- Get as per taste Salt
- Get As required Water
- Make ready As required Oil to deep fry
Instructions to make Full Spinach Fritters (JAIN FOOD):
- Wash Spinach leaves nicely, and keep on dry cloth to remove water.
- Take a bowl and add gram flour, semolina and all ingredients(except oil) and mix well.
- Now slowly add water to make the smooth batter for fritters(batter should be enough thick to coat on Spinach leaf). Keep for 10-15 minutes.
- Heat oil in a deep pan at medium high flame, when the oil is hot take one Spinach leaf dip in gram flour batter and deep fry in a pan.
- Take out from oil in a paper napkin or stainer to remove access oil. - Similarly, do with all the leaves to make crispy fritters.
- There you go with delicious, crispy Spinach Fritters.
So that’s going to wrap it up for this special food full spinach fritters (jain food) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!