Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, aaloo beet bondas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aaloo beet bondas is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Aaloo beet bondas is something which I have loved my entire life.
In a kadai, heat the oil for frying the bondas. Drop the potato masala balls in the batter, make a coating of batter on the balls and slowly drop it in to the hot oil. Fry the bondas to golden brown color equally on all the sides.
To begin with this particular recipe, we must prepare a few ingredients. You can have aaloo beet bondas using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aaloo beet bondas:
- Make ready 7-8 aaloo/potatoes
- Get 200 gms besan(gram flour)
- Get 3-4 grated beetroot
- Get 2-3 chopped green chilies
- Make ready 1 onion chopped
- Take 1 inch long ginger grated
- Prepare 1 tsp Red chilli powder
- Prepare 1 tsp jeera/cumin
- Make ready 1 tsp amchoor powder
- Get 1 tsp fennel seeds
- Prepare to taste Salt
- Take as needed Fresh coriander
- Prepare as needed Oil for frying
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Steps to make Aaloo beet bondas:
- Boil aaloo,peel them off and add spices as listed above
- Add grated beetroot
- Mix properly and make small balls
- Make a coating of besan,salt,chilli powder and turmeric powder in water.Make a medium consistency paste like shown in picture.
- Coat the balls in besan mix
- Deep fry in hot oil.
- Once golden brown take them out on an absorbing paper and serve hot with green chutney.
Over the past few years I've been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Beets are great for a healthy lifestyle. Love Beets' easy-to-make beet recipes are absolutely delicious and healthy to boot! Try beets in salads, desserts, smoothies, and more.
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