Kathal ka kofta
Kathal ka kofta

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kathal ka kofta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kathal ka kofte recipe Kathal ka kofta curry, Kathal ka kofta curry recipe, Curry, Kafta, Kathal, Kathal ka kafta curry, Kathal kofta recipe in hindi video. How to make kathal ka kofta.kathal ka kofta kaise banta hai jackfruit kofta cook with Neha kathal ka kofta recipe by cook with Neha https Следующее. Kathal(Jackfruit) Kofta Recipe। #jackfruitrecipe#kathalkofta#kathaldish hi dear.kathal/ jackfruit is best vegetables for vegetarian.today I m making kathal ke kofta to make food. .

Kathal ka kofta is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Kathal ka kofta is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook kathal ka kofta using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kathal ka kofta:
  1. Take 500 gm peeled off and boiled kathal
  2. Take 3 tablespoon besan
  3. Prepare 2 medium sized onion
  4. Make ready 1 big sized tomato
  5. Get 1 garlic
  6. Get 2 inches ginger
  7. Get 4-5 cashews and almonds
  8. Prepare to taste Garam masalas
  9. Take 1 tablespoon cumin and black pepper
  10. Get 1/2 tsp turmeric powder
  11. Prepare 1/2 tsp cumin and black pepper powder
  12. Take 1 tablespoon Kashmiri lal powder
  13. Make ready to taste Salt
  14. Take 1 tsp Kusuri methi

Kathal Kofta Curry is a deep fried jackfruit/kathal kofta cooked in an onion-tomato based gravy. It a delicious curry served with roti/rice. This mouthwatering curry is easy to make. Kathal Kofta Curry - कटहल कोफ्ता - Jackfruit Kofta - कटहल के कोफ़्ते - Jackfruit Kofta Curry.

Steps to make Kathal ka kofta:
  1. First of all peeled off the kathal and then boil in cooker,wait for 5 whistle. After that strain it and mash it.
  2. Mean while in fryiny pan add little oil and put cashews and almonds, ginger and garlic, chapped onion, garam masalas and at last tomatoes. Stir it till the onion and tomatoes becomes soft. No need to fry till becoming onion brown.
  3. After that remove from the gas and let it cool. Then make a paste in mixer jar.
  4. Now add three table spoon besan, half teaspoon turmeric, cumin and black pepper, and one teaspoon Kashmiri lal chilli powder, salt to taste. Mix them well and make a round ball.
  5. Take kadhai and heat the oil. Now put the ball one by one and do deep fry
  6. Again take oil in same kadhai and add whole cumin seeds,pinch of turmeric powder, chilli powder and kasuri methi. Let it crackle then add the paste which we already prepared. Add salt to taste and saute it till oils becomes visible.
  7. When masala is cooked then keep the balls in a bowl and pour the masalas over it and garnish with coriander leaves.

Tags - Kofta recipe, Kathal ka kofta, Kathal ke kofte, Jack Fruit Kofta. Kathal Ka Achaar recipe - How to make Kathal Ka Achaar. Kathal ka achar- A tangy and delicious raw Jackfruit pickle. Kathal ka achar - Jackfruit/kathal is a seasonal vegetable available during summer season in India. It is eaten as a fruit and vegetable both.

So that’s going to wrap this up with this special food kathal ka kofta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!