Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hamburger meatballs in soy sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hamburger Meatballs in Soy Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Hamburger Meatballs in Soy Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook hamburger meatballs in soy sauce using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger Meatballs in Soy Sauce:
- Prepare 1 kilo Ground Beef or Ground Pork
- Get 2 eggs
- Get 1 piece Onion, chopped for marinade
- Take Half piece Onion, chopped for saute
- Prepare 5 pieces Tomatoes, chopped (not too small)
- Take to taste Soy Sauce, according
- Get to taste Pepper,
- Prepare Quail eggs, hard boiled (optional) - prepare this before starting the recipe
Instructions to make Hamburger Meatballs in Soy Sauce:
- Put the ground meat in a bowl. Add the eggs and onions. Mix using your hands.
- Add a little pepper and 1 tablespoon of soy sauce. Mix well.
- Once mixed, form it into balls. If you are making this recipe with hard-boiled quail eggs, you may put the eggs inside the meatballs.
- Fry the balls in cooking oil (it doesn't have to be deep fry.)
- Once cooked, set the meatballs aside.
- Using the same frying pan (but remove the oil, use only a little oil), saute onions and tomatoes. Add water (if you like more sauce, more water is better).
- Add the cooked meatballs. Add soy sauce to taste. Bring to a boil.
So that’s going to wrap it up for this special food hamburger meatballs in soy sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
