Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, meat ball soup (bakso sapi). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.
Meat Ball Soup (Bakso Sapi) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Meat Ball Soup (Bakso Sapi) is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Take 750 gr mince beef
- Make ready 150 gr tapioca starch
- Take 1 egg white
- Make ready 5 garlic (mashed)
- Prepare 5 garlics (fried then mashed)
- Take 1 tsp salt
- Take 1/2 tsp pepper
- Take 1/2 tsp sugar
- Make ready 200 gr ice cube
- Take Soup:
- Take 200 gr beef frame
- Get 1 bunch choy sum or bokcoy (cut up)
- Take 2 spring onions (chopped)
- Make ready 5 garlics (fried then mashed)
- Prepare 1 tsp salt
- Prepare 1/2 tsp sugar
- Get 1/2 tsp pepper
- Take 1 pot of water
- Get Additional: (optional)
- Get Vermicheli
- Prepare Yellow noodle
- Prepare Fried onion
- Get Fried dumpling
- Take Steamed stuffed dumpling
- Get Tofu (fried or steamed)
- Prepare Chicken or beef tofu
By doing this, it will enlarge the meatball and make it more cooked through. How to Serve Bakso Indonesian Meatball Soup. Bakso is an Indonesian term for meatballs and can also refer to meatball soup. The meatballs can be made from any of the following Bakso is such a staple meatballs soup in Indonesia and enjoyed by people at any ages.
Instructions to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
It's important to eat it with sambal bakso. I'll post the sambal Bakso Malang consists many things such as bakso (meatballs), fried wontons, steamed wontons, tahu bakso (stuffed meat tofu), fried bakso, meat. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the paste used to make them.
So that is going to wrap this up for this exceptional food meat ball soup (bakso sapi) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
