Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, eat with a spoon! chocolate ganache. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Eat with a Spoon! Chocolate Ganache is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Eat with a Spoon! Chocolate Ganache is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have eat with a spoon! chocolate ganache using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Eat with a Spoon! Chocolate Ganache:
- Prepare 1 Chocolate bar
- Take 130 ml Heavy cream
- Make ready 1/2 tsp Liqueur
Steps to make Eat with a Spoon! Chocolate Ganache:
- Finely chop the chocolate. Use a food processor if you prefer.
- Heat the heavy cream in a pan.
- When it comes to a boil, turn off the heat. Add the chocolate and stir until the chocolate melts completely. Add liqueur for finishing and stir.
- Pour the mixture into ramekins, and chill in the refrigerator. Chill for about an hour or longer to set.
So that’s going to wrap it up with this special food eat with a spoon! chocolate ganache recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
