Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, meatball soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Meatball Soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Meatball Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatball Soup:
- Make ready Olive oil
- Take 3 garlic cloves
- Get 1 can beef broth
- Get 6 cups water
- Make ready 1 lb Ground meat with spices
- Take 1 egg
- Get 1/2 cup breadcrumbs
- Get 1 lb penne or other pasta
- Prepare Juice of one lemon
- Get Hard cheese such as Parmesan
Steps to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap it up for this special food meatball soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
