Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple meatballs soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Meatballs Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Simple Meatballs Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook simple meatballs soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Meatballs Soup:
- Prepare 500 gr ground beef
- Prepare 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Prepare 1 tbsp onion paste (or grated onion)
- Make ready 1 tbsp garlic paste (or grated garlic)
- Take Crushed black pepper to your preference
- Take 1 egg
- Take 1/2 tsp celery salt
- Take 1/4 cup frozen peas
- Get 2 cups beef broth
Instructions to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that is going to wrap this up with this special food simple meatballs soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
