Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mango gazpacho. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mango Gazpacho is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mango Gazpacho is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mango gazpacho using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Gazpacho:
- Get 2 cups chopped mango
- Take 1 cup orange juice
- Make ready 1/2 cup Cucumber
- Make ready 1 cup water
- Take 1 teaspoon sugar
- Prepare as per taste Salt
- Take 1/2 teaspoon freshly crushed black pepper
Instructions to make Mango Gazpacho:
- Add mango, orange and mint in the jar of a blender, and blend well to make a smooth paste.
- Add the cucumber, salt, sugar, black pepper and blend until smooth.
- Chill for a few hours in the refrigerator.
- Garnish with carrots and Cucumber and served it.
So that’s going to wrap it up for this special food mango gazpacho recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
