Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked turkey (or chicken) meatballs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore. These chicken or turkey zucchini meatballs can be fried in oil on the stove top. But I prefer to bake them in the oven because you can cook a lot at once.
Baked Turkey (or Chicken) Meatballs is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Baked Turkey (or Chicken) Meatballs is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Turkey (or Chicken) Meatballs:
- Prepare 1 lb. ground turkey or ground chicken
- Prepare 1 large egg
- Take 1/2 cup panko breadcrumbs
- Make ready 1/2 cup freshly grated parmesan cheese
- Take 2 tbsp. olive oil
- Get 1 tsp. dried parsley
- Make ready 1/2 tsp. each salt, garlic powder, onion powder
- Make ready 1/4 tsp. pepper
This recipe has become one of my go-to recipes for a quick and healthy weeknight meal. Turkey meatballs are super flexible and can be used on top of spaghetti, added to a vegetable or bean soup, served on a salad, or one of my favorites — stuffed inside a large leafy. These Baked Turkey Meatballs are served in a red wine mushroom sauce for an easy, quick, and filling weeknight dinner. While there's no childhood nostalgia in meatballs for me (can I please get a surrogate Italian nonna?!), as a cook I really appreciate how quick, easy, filling, and comforting they.
Instructions to make Baked Turkey (or Chicken) Meatballs:
- Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
- Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you'd like.
- Spaghetti and turkey meatballs –>
These turkey (or chicken) meatballs are delicious when served with garlic bread and a green salad. Usually we don't take turkey or beef, but chicken is everyone's favorite. This is a new method for Hi, janshares I'm glad you like my idea of baking the meatballs. I like your recipe for meatballs. Easy Baked Chicken Meatballs are a total family favorite!
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