Italian Meat Balls
Italian Meat Balls

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, italian meat balls. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Italian Meat Balls is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Italian Meat Balls is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook italian meat balls using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meat Balls:
  1. Prepare 2 lbs lean ground meat
  2. Make ready 3 slices bread
  3. Get 1 cup milk
  4. Make ready 1 egg
  5. Make ready 3/4 cup grated Parmesan cheese
  6. Get 2 tablespoons Italian seasoning
  7. Prepare 1 tablespoon ground garlic
  8. Make ready 1 tsp Salt
  9. Get 1 tsp Black pepper
Instructions to make Italian Meat Balls:
  1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
  2. Add ground beef and all other spices to the bowl. Mix all well.
  3. Form 1 inch balls by hand and place in muffin tins or other baking sheet.
  4. Place in preheated 400 degree oven. Bake 30 minutes until brown.
  5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!

So that’s going to wrap this up with this special food italian meat balls recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!