Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy gazpacho. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Gazpacho is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Easy Gazpacho is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have easy gazpacho using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Gazpacho:
- Take 2 Tomato (very ripe)
- Make ready 1 clove Garlic
- Make ready 1/8 Onion
- Take 1/4 Red bell pepper
- Take 1/2 Cucumber
- Prepare 1 roughly 5 cm Celery (optional)
- Make ready 1 from 2 tablespoons White wine vinegar
- Make ready 1 from 2 tablespoons Extra virgin olive oil
- Take 50 ml Water
- Make ready 1 roughly 5 cm Baguette (optional)
- Take 1 Salt
Steps to make Easy Gazpacho:
- Remove the skin from the tomatoes by blanching it, and cut all of the vegetables into chunks.
- Add all the ingredients except for the water and salt to the blender and mix. Add water if needed and season it with salt. Once the soup is chilled, it's done.
- Add toppings according to your preference. Bon Appétit!
So that’s going to wrap it up with this exceptional food easy gazpacho recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!