Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mommy's favorite meatballs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Mommy's favorite meatballs is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mommy's favorite meatballs is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mommy's favorite meatballs using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mommy's favorite meatballs:
- Make ready 1 lb grounded pork
- Make ready 2 tsp ginger, finely minced
- Take 2 garlic cloves, finely minced
- Get 1 Tsp fish sauce
- Get 1/2 tsp salt or adjust to your taste
- Make ready 1 tsp suger
- Make ready 1/4 cup rice wine
- Prepare 3/4 cup cold water
If I'm taking the super easy route, we'll serve them with. Mommy Hates Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and. Cloudy with a Chance of Meatballs (original title). Looking for some great streaming picks?
Instructions to make Mommy's favorite meatballs:
- Mix all ingredients together by hands.
- Shape the meatloaf into 16 balls. Place them in a baking pan.
- Bake at 375F for 30 minutes or steam for 25 minutes.
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