Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy gingerbread brownies w/ chocolate-banana frosting. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Beat in confectioner's sugar until frosting is of spreading consistency. Also, the frosting won't separate from the brownie if you put it on when the brownies are still warm.
Easy Gingerbread Brownies w/ Chocolate-Banana Frosting is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Gingerbread Brownies w/ Chocolate-Banana Frosting is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook easy gingerbread brownies w/ chocolate-banana frosting using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Get 17.5 oz Gingerbread cookie mix
- Make ready 1 stick melted butter
- Make ready 1 C coconut oil
- Take 1 C milk chocolate chips
- Prepare 1/4 C cocoa powder
- Take 2 eggs
- Prepare 8 oz cream cheese; softened
- Take 1/4 C cocoa powder
- Take 2 C powdered sugar
- Make ready 1 T banana extract
- Take 2 T melted butter
Stir in remaining ingredients until smooth. I show you how to make chocolate brownies with the Easy Bake Ultimate Oven. In this toy video I show you step by step how to make this brownie recipe using. Moist, chocolate, banana brownies are topped with a peanut butter and banana frosting for a rich and delicious dessert.
Instructions to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Preheat oven to 350°
- Whisk together gingerbread cookie mix, 1/4 C cocoa powder, coconut oil, eggs, and melted butter until blended.
- Fold in chocolate chips.
- Spray an 8 x 8 casserole dish with nonstick cooking spray.
- Bake for approximately 30 minutes or until a toothpick inserted in the center comes out clean.
- Whisk together cream cheese, 1/4 C cocoa powder, powdered sugar, and butter until smooth. Fold in banana extract. Add a tiny bit of milk if necessary to adjust consistency.
- Variations; Vegetable oil, bakers chocolate, shredded coconut, evaporated milk, pecans, walnuts, white chocolate, molasses, ground ginger, cinnamon, allspice, clove, heavy cream, vanilla extract, coffee extract, espresso powder, nutmeg, sour cream, brown sugar, caramelized bananas, rum, rum extract, pumpkin pie spice, honey, cayenne, raspberry, caramel, cashews, cherries, dates, maple, orange, plums, raisins, port, strawberries,
An easy and delicious peanut butter blondie recipe - you will not miss the chocolate at all. Great peanut butter taste and an ultra-fudgy center. Delicious, thick and chewy Chocolate Brownies made in just one bowl. Enjoy them plain, with a sprinkle of powdered sugar, or with chocolate frosting on top. This Healthy Moist Chocolate Banana Brownies Recipe makes fudgy, gooey chocolate banana brownies that are moist, healthy, and oh-so delicious.
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