Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bakso (meat balls). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bakso is Indonesian meatball, and is an extremely popular Indonesian food. It's everywhere; you're just as likely to find it being sold by street vendors (called kaki lima). This video will be showing you step by step how to make beef meat ball or in Indonesian we call it "bakso".
Bakso (meat balls) is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bakso (meat balls) is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook bakso (meat balls) using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bakso (meat balls):
- Prepare 300 g minced beef
- Take 200 g chicken breast
- Prepare Garlic powder
- Get Ground pepper
- Prepare Ground salt
- Prepare Sweet soy sauce
- Take Salty soy sauce
- Get 3 spoons tapioca starch
- Prepare 1 liter Chicken broth soup
- Get Chopped tomatoes
- Make ready Egg noodle or white rice noodle
- Prepare Fried tofu
- Prepare leaves Chopped coriander
Bakso Malang consists many things such as bakso (meatballs), fried wontons. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the paste used to make them.
Instructions to make Bakso (meat balls):
- Process the minced meat, chicken, and tapioca strach in the food processor until they mix perfectly.
- Season with garlic powder, ground pepper, ground salt, sweet soya sauce, and salty soya sauce. Make balls out of the mixture.
- Bring chicken broth soup to boil. Put in the meat balls and boil them until done. Handy notes: when done, the balls will float on the soup.
- Make the noodle as per instruction on the package. Fry tofu and dice them. Chop tomatoes and coriander leaves.
- Fix the noodles, tofu, tomatoes, and coriander leaves in a bowl. Perfect it with meat balls and soup.
- For more tasty kick, add fried onions and ground fresh chili 👌
Repeat this procedure with all of the meat; it's easiest if you have someone making the balls while someone else monitors. Bakso is an Indonesian beef ball similar to Chinese or Vietnamese beef balls. Like all Asian beef balls, they are It's commonly believed that Bakso was first brought to Indonesia by Chinese immigrants. How to Serve Bakso Indonesian Meatball Soup. Bakso is an Indonesian term for meatballs and can also refer to meatball soup.
So that’s going to wrap this up for this special food bakso (meat balls) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
