Pav bhaji
Pav bhaji

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pav bhaji. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Bhaji is the vegetables cooked with spice.

Pav bhaji is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Pav bhaji is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have pav bhaji using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pav bhaji:
  1. Take 1 onion
  2. Get 2 boiled and mashed potatoes
  3. Prepare 1 Capsicum chopped
  4. Take 2 finely chopped tomatoes
  5. Make ready 1 finely chopped onion
  6. Get handful peas
  7. Take to taste Salt and red chilli powder
  8. Prepare 3 tsp pav bhaji masala
  9. Get 1 tsp Garam masala
  10. Prepare 1/2 tsp Turmeric powder
  11. Take 4 tsp butter
  12. Get 4 pav
  13. Make ready 1/2 lemon

Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together. This is one dish, loved by people of all ages and cooked with different variations in different households.

Steps to make Pav bhaji:
  1. Take all the vegetables and finely chop them
  2. Add some cooking oil in the pan. Add onion to it and fry well. then add all the vegetables and including tomato and mashed potato and keep mixing it it will mash on it's own. Add haldi mirch namak garam masala and pav bhaji masala to it and mix it well
  3. Add some water to make it little viscous. add butter and mix it well
  4. Apply some butter on the tawa and heat it. take 2 pavs and cut it from the middle and put in on the tawa to make it hot. serve hot pav bhaji

Pav Bhaji is the smartest way to have all the healthy. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls. Pav bhaji is often accompanied with dollop of butter and lemon wedge!

So that’s going to wrap it up with this exceptional food pav bhaji recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!