Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, gingerbread cookies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
gingerbread cookies is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. gingerbread cookies is something that I have loved my whole life. They’re nice and they look wonderful.
This classic cut-out gingerbread cookie recipe is easy to make, perfect for decorating, and always so delicious. Gingerbread cookie recipes all start the same and mine comes from my mom. To her recipe, I add a little more molasses and increase the amount of spice favors.
To begin with this recipe, we must first prepare a few components. You can have gingerbread cookies using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make gingerbread cookies:
- Take 1 cup butter
- Make ready 1 1/2 cup sugar
- Get 1 egg
- Get 2 tbsp dark corn syrup
- Make ready 1 tbsp molasses
- Make ready 3 cup flour
- Make ready 1 1/2 tsp orange zest
- Prepare 2 tsp baking soda
- Prepare 2 tsp ground cinnamon
- Get 1 tsp ground ginger
- Prepare 1/2 tsp salt
- Make ready 1/2 ground cloves
At the holidays, gingerbread cookies are a dessert staple. These crispy cookies are full of delicious spices that give them a distinctive flavor. While there is quite a bit of prep work involved in making. Whether or not you actually like gingerbread cookies is kinda irrelevant.
Steps to make gingerbread cookies:
- preheat oven 375
- with an electric mixer, beat sugar and butter. then add egg, syrup, and molasses.
- in a seperate bowl, whisk together flour, soda and spices
- fridgerate dough for an hour. roll dough out and cut with cookie cutters
- cook cookies 8 to 10 minutes.
You make them every single year because they make people happy. And because they're so damn adorable. This is my favorite Gingerbread Cookie recipe! It makes perfectly soft and chewy cookies and they I've always loved gingerbread cookies but I'm not so much of a fan of the cracker-like ones so I. These holiday gingerbread cookies are filled with sugar, spice and everything nice.
So that is going to wrap it up for this special food gingerbread cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
