Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gingerbread people. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gingerbread people is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Gingerbread people is something that I’ve loved my whole life.
Make these easy, tasty gingerbread people with the kids. Find more baking inspiration at BBC Make decorating these adorable gingerbread people even easier (and less messy!) with tubes of. See more ideas about Gingerbread crafts, Gingerbread, Crafts.
To get started with this recipe, we have to first prepare a few ingredients. You can have gingerbread people using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gingerbread people:
- Get 175 g g plain flour
- Make ready 100 g sugar
- Prepare 100 g butter or margarine
- Get 2 tbsp golden syrup
- Get 2 tsp ground ginger
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Steps to make Gingerbread people:
- Line two baking trays and preheat the oven to 190C. Cream butter and sugar until light and fluffy.
- Add syrup and beat in. Add flour and ginger and stir with a knife until dough is formed bring together with hands.
- Knead on a floured surface for a few minutes and roll out. Use cutters to cut out gingerbread into people, or rounds if preferred. If you do not gave acute use a template and cut around with a knife. Reform dough and re-roll to use up all of the dough.
- Bake for 10 minutes or until golden and lightly firm. They will firm up further when cooled.
- Cool or wire rack then decorate with icing, sweets or raisins, or eat them as they are.
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