Bread bhaji
Bread bhaji

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, bread bhaji. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Serve dahiwali bread bhaji with mint chutney and garnish it with chopped spring onions. Breakfast Xpress Chef Ranveer Brar Dahiwali Bread Bhaji. Spicy hot bread Bhajis are great as an appetizer, finger food for any type of the gathering, and a tasty compliment for your afternoon tea.

Bread bhaji is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bread bhaji is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook bread bhaji using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bread bhaji:
  1. Prepare 4 pieces Bread
  2. Take 1 cup Gram flour
  3. Get 2 spoon Rice flour
  4. Get 2 spoon Red chilli powder
  5. Make ready to taste Salt
  6. Get as needed Oil

Immerse the bread pieces into the paste. Heat oil in a pan and fry the bread until light brown in colour. Bread Bhaji is a simple and easy-to-make snack recipe which can be prepared with bread, pav bhaji masala, chili powder and salt. This dish can be served during breakfast or relished with tea and is also good as a light evening snack or appetizer.

Steps to make Bread bhaji:
  1. Cut bread into triangle shape.
  2. Mix all the ingredients with water.Dip bread slice in it and deep fry in oil.

Pav Bhaji is a combo dish of Pav (meaning bread), and bhaji (meaning curried vegetables). Mumbai Paav Bhaji, the King of Indian Street Food, is an immensely gratifying meal, that will transport you to a gastronomical bliss. Pav Bhaji is not only a sure shot party pleaser, but also a wholesome satisfying weeknight dinner. Cut all the bread slices into small half inch squares. Heat oil in pan or kadai.

So that’s going to wrap it up with this special food bread bhaji recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!