Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pav bhaji. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pav Bhaji is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pav Bhaji is something that I have loved my entire life. They’re nice and they look wonderful.
This is a very popular recipe in India, liked by almost everyone. You may have to go to a nearby Asian Indian store to get the 'Pav Bhaji Masala' that is the special spice to bring the flavor (Masala means spice). Bhaji is the vegetables cooked with spice.
To get started with this particular recipe, we must prepare a few components. You can have pav bhaji using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pav Bhaji:
- Take 500 gms Mix Veg (cabbage, cauliflower peas,carrot, bottle gourd
- Prepare 2 medium Onions (finely chopped)
- Get 3 big tomatoes (finely chopped)
- Take 2 tbsp ginger garlic paste
- Get As required All Spices including Salt
- Take 1 each lemon, capsicum
- Prepare As required Oil/butter
Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together. This is one dish, loved by people of all ages and cooked with different variations in different households.
Instructions to make Pav Bhaji:
- In a Cooker boil all Vegs (finely chopped),and mashed.In a Sepri/big Kadai put Oil/ butter,add chopped Onions saute for few minutes,put ginger garlic paste and chopped tomatoes, saute for few minutes and then put all mashed Vegs, (one boiled potatoes, optional),add all Spices including Salt and stirring constantly with masher,till it's done and cover it,for few minutes. Now put Pav Bhaji masala powder (2tsp) in it
- Lastly granish with corrriander leaves and chopped Onions and butter on it and serve with hot pav.
Pav Bhaji is the smartest way to have all the healthy. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country. A mix of veggies are mashed and cooked with a special blend of spices and then served with eggless dinner rolls. Pav bhaji is often accompanied with dollop of butter and lemon wedge!
So that is going to wrap this up for this special food pav bhaji recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
